Maple Nut Kitchen is proud to offer what many are saying is the best granola they’ve ever tried! We work hard to provide you with a variety of delicious granola …

Kyle Fiasconaro, Chef/Owner of Brewers, shares his discovery of “spent grains” and the eventual creation of his flatbread crackers: “Having been in the food and beverage industry for years, I …

Handmade, Air-popped, Non-GMO Corn, and Gluten-Free! Ten years ago, we decided to bring popcorn back to Boothbay Harbor by making and selling delicious, eye popping flavors of popcorn. Following a …

There’s nothing better than a wholesome nibble to satisfy a craving. But what if you could help a local farmer and the planet with that same bite? Truth is, a …

Short Creek’s homegrown line of handcrafted sausages and bacon are made in small batches entirely with pork and beef raised on their farm in Northwood, New Hampshire. All Short Creek …

In 2012, the Kane family began making salsa as Christmas gifts for their children’s teachers. It became a yearly tradition that expanded to include family, friends and neighbors. Year after …

Short Creek Farm is situated on 300 acres of field and forest in Northwood, NH, straddling the Great Bay and Merrimack River watersheds, a physical and metaphorical connection to the place …

Introducing a new line of whole bean coffee, fresh roasted by Atomic Coffee Roasters in Salem, MA. First up is “Rocketeer” – a medium blend and Atomic’s most popular offering, …

All of DePuma’s pastas are hand crafted and not mass produced for ensured perfection. Their gluten free pasta contains only the highest quality ingredients available. DePuma’s gluten free pastas continue …

NESF’s new Super Premium Ice Cream! Stone Fox Farm is committed to using natural, locally-sourced ingredients whenever possible. From milk and cream supplied by two local dairies to hand-picked raspberries …