New Products

New from Kettlebones

Kettlebones treats are made using limited, locally sourced ingredients such as Teddie Peanut Butter, local honey and wild Maine blueberries. They offer the taste that dogs love with all the …

Cucina Aurora Pasta Sauces

Cucina Aurora’s new Roasted Garlic Pomodoro marinara packs a punch with a hint of red pepper, fresh basil, onions, garlic, red wine, and imported Italian tomatoes. Meanwhile, their new Sweet …

Dumpling Daughter Duck Sauce

Elevate your favorite dishes with Dumpling Daughter’s signature Duck Sauce: the perfect companion to Crab Rangoon, scallion pancakes, or really anything you desire. Whether you’re craving takeout classics or experimenting …

Maple Nut Kitchen Granola

Two new granola flavors from Maple Nut Kitchen! First, their Tropical Orange granola is a summer lover’s getaway snack! A light mix of almonds, oats, seeds, coconut, and dried Mango …

Inna’s Kitchen Latkes

The Inna’s Kitchen Culinaria is dedicated to gluten-free, dairy-free, nut-free, and Kosher Pareve (pescatarian) foods. Their latkes are lightly baked and ready to be finished at home to desired darkness. …

More from Pigeon Cove Kombucha

Introducing two new flavors from Pigeon Cove Kombucha: Spiced Pear and Dunks’ Lions Mane Coffee. Pigeon Cove is a family-run company based out of Gloucester, MA. We make kombucha, a …

Nat’s Nuts

The first bag of Nat’s Nuts was roasted in Nat’s college dorm room in 2015 to fund raise for a mission trip with his college’s business club. Nat’s very first …

New Ecobean Yerba Mate Flavors

Savor the vibrant taste of Ecobean’s refreshing Yerba Mate Energy Drinks. Their clean, organic blends feature robust Yerba Mate, complemented by plant-based clean caffeine. Tailored for a natural and mindful …

Capt’n Eli’s Soda

In the early 1920’s, the Forsley family started the fun tradition of crafting handmade root beer at their home in New Gloucester, Maine. As a young boy, Eli Forsley perfected …