So Matcha – what is it?
Matcha is the cool, green superhero of the tea world. It’s made from finely ground, shade-grown green tea leaves, packed with all the good stuff—antioxidants, natural energy, and a chill vibe. Unlike your typical tea that water is steeped with a tea bag, when you drink matcha, you’re literally sipping the whole leaf, meaning more power in every drop.
This vibrant green goodness isn’t just a Tik Tok trend, though. It’s been around for centuries, first popping up in Japan during the 9th century, where it was enjoyed by monks for its calming yet energizing effects. Fast forward to today, and matcha’s become the go-to for anyone looking to stay sharp and zen at the same time.
Matcha delivers caffeine the chill way—slow and steady, thanks to its amino acids that help keep your brain feeling focused, not fried. That means no jitters, no anxiety, no heart-racing madness, and definitely no mid-day crash like coffee. Plus, while coffee can be rough on your stomach, matcha plays nice—it even helps support a happy gut.
Try both v flavors: Blueberry and Spiced Vanilla. Our cans have just 6-10g of added sugar—about the same as a piece of fruit—so it’s a sweet spot, not a sugar overload.
